The Bar Program
The Forbidden List
Every pour on this list is built in-house — smoked, barrel-rested, and stirred down to the last half-ounce. This is the full menu. Nothing held back.
Signatures
The three they whisper about
Nine pours on the list. These three are the reason people talk.
Gold Smoke Old Fashioned
$22Bourbon rinsed with applewood smoke, demerara, and a whisper of orange oil.
Noir Negroni
$20Barrel-rested gin, dark cherry vermouth, and bitters that linger longer than they should.
The Atlas Martini
$21Frozen gin, dry vermouth mist, and a single gold leaf that catches the light.
Classics, Reimagined
Familiar shapes, unfamiliar shadows.
Midnight Espresso Martini
$18Vodka, brown-butter cold-brew concentrate, demerara, smoked salt finish.
Paper Plane, Noir
$19Bourbon, bitter orange, dark plum amaro, and a lemon twist set alight tableside.
Hoodoo Penicillin
$20Blended scotch, honey-ginger syrup, peat smoke trapped under a cedar lid.
The Bitter Saint
$16Aperitivo, sparkling wine, and a grapefruit cordial pressed in-house daily.
Zero Proof
No alcohol. No compromise.
Garden of Eve
$14Cucumber-pressed clarification, elderflower, and white tea served ice cold.
Smoke & Signals
$14Lapsang reduction, blackberry, lemon, and tonic — bitter, dark, and dry.
The Abstinence
$15Seedlip spiced, demerara, bitters, and an orange coin beaten against the glass.
Grand Opening
The list is short. Yours can be on it.
Follow Forbidden ATL on Instagram for the grand opening announcement and first access to VIP reservations.